Equipment and food industry facilities disinfectant NAVISAN-1
Purpose
The product is designed for complex “cool disinfection of equipment and food industry facilities, amenity rooms, living quarters, vehicles. It is known for high bactericide activity with relation to gram-negative and gram-positive bacteria including the groups of coliform bacteria, staphylococci, streptococci, salmonellae, yeasts, mold fungi , tuberculosis microbacteria.
Characteristics
Advantages:
The list of other available disinfectants:
The product is designed for complex “cool disinfection of equipment and food industry facilities, amenity rooms, living quarters, vehicles. It is known for high bactericide activity with relation to gram-negative and gram-positive bacteria including the groups of coliform bacteria, staphylococci, streptococci, salmonellae, yeasts, mold fungi , tuberculosis microbacteria.
Characteristics
| Appearance | Transparent colorless liquid |
| Density at 20 ºС, g/ cm3 | 1,110–1,120 |
| рН | 0,85–1,20 |
| Hydrogen peroxide weight fraction % | 20,0–25,0 |
| Work solution concentration, % | 0,1–1,0 |
| Exposure time, min | 5–20 |
| Operating temperature, ºС | 1–25 |
Advantages:
- No microorganism resistance to the disinfectant
- No need in washing from the surfaces (decomposes into water, «active oxygen , lactic acid)
- Availability of reused and waste waters disinfection
- Recommended for aerosol (volumetric) disinfection with the help of “cold fog device
- agriculture
- food industry
- beef and dairy industry
- mechanical transport
- communal services
- household sphere
- Finished product sale
- Sale of licenses and technological documentation to manufacture the disinfectant
The list of other available disinfectants:
- Disinfectant to treat milking-dairy equipment SUPERCEPT
- Stock building disinfectant VALISAN
- Disinfectant for the places of livestock and poultry MIKROTSID
